Prep Time10 mins
Cook Time2 mins
Total Time12 mins
Course: Cookies
Servings: 3 - 4 doz. cookies
Author: Marty Button

Ingredients

  • 1 stick butter
  • 1/2 c. milk
  • 2 c. granulated sugar
  • 1/2 c. cocoa
  • 3 c. quick-cooking oats
  • 2/3 c. peanut butter
  • 1 t. vanilla

Instructions

  • Cover 2 cookie sheets with wax paper.
  • Combine the first 4 ingredients in a medium sauce pan.
  • Boil mixture on medium high heat FOR ONLY 1 MINUTE.
  • Remove from heat and rapidly stir in the last 3 ingredients.
  • Drop by spoonfuls onto covered cookie sheets.
  • Refrigerate until firm.